Have you heard of “Atsuta Miyamochi”?
It is a type of mochi sold at the Atsuta Tsuitachi Market (*), held on the first day of every month at Atsuta Shrine in Nagoya City, Aichi Prefecture (in May, June, and November, it is held at Akibasan Entsu-ji Temple), and has become a local specialty.
What makes this mochi so special is that it was jointly developed by four long-established companies in Atsuta (Atsuta Houraiken, Kiyome Mochi Sohonke, Myoukouen, and Kameya Yoshihiro).
Take a look at the logos of each company printed on the packaging of “Atsuta Miyamochi.”
The fact that these four companies are involved instills an overwhelming sense of trust, making one think, “If these four companies are involved, the taste must be guaranteed.”
I could directly feel the “history” and “trust” accumulated in the trademark of each company.
The mochi inside comes in a box of five pieces (with a sweet and salty sauce), two of which change monthly.
The one I purchased this time was for April, and the monthly changing mochi for April was called “Hana Mankai.” The pale pink and light green colors are very cute. I would love to try the “Atsuta Miyamochi” from other months as well.
“Atsuta Miyamochi” is a registered trademark for “mochi confectionery” registered on March 17, 2017, by Kiyome Mochi Sohonke Co., Ltd. (Japanese Trademark Registration No. 5933143).
※ Atuta Tsuitachi Market website (Japanese only): https://atsuta-miyashuku.com/wp/tsuitachi/
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Individual customers are also welcome. (Sakuramochi)